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American · Main dishes

Chicken Burger Bowl

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A popular and hearty dish that combines the flavors of your favorite fast food in a convenient bowl with crispy chicken and potatoes.

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Ingredients

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Method

1

Season the chicken breast with salt, black pepper, and garlic powder. Dip in beaten eggs and coat thoroughly in breadcrumbs.

2

Pan-fry in vegetable oil over medium heat on both sides until golden brown.

3

Cut the potatoes into strips and boil for 10 minutes. Toss with salt, pepper, and vegetable oil. Spread on a baking sheet and roast in the oven at 375°F (190°C) until golden and crispy.

4

Place the potatoes in a bowl, top with burger cheese slices, and microwave briefly to melt the cheese.

5

Dice the chicken and arrange it on top.

6

Add the greens and diced tomatoes.

7

For the sauce, mix mayonnaise, ketchup, mustard, and finely diced pickles. Drizzle with the sauce and serve!

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