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Baking
Chicken, Broccoli and Cheese Quiche
A hearty and flavorful poured pie with a filling of tender chicken, broccoli, and cherry tomatoes under a melted cheese crust.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the broccoli into florets, pour boiling water over them and let sit for 3 minutes.
2
Place the broccoli in the baking dish first, then top with a little grated cheese.
3
Add the chicken pieces and a bit more cheese.
4
Top with the halved cherry tomatoes.
5
Sprinkle the remaining cheese over everything.
6
In a bowl, whisk together the eggs, salt, sugar, and baking soda.
7
Pour in the kefir and vegetable oil, and mix well.
8
Add the flour and whisk until smooth to make the batter.
9
Pour the batter over the filling and bake at 180°C (350°F) for 35–40 minutes.
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