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Main dishes
Chicken Breast with Yogurt and Cheese Topping
Juicy chicken fillet baked under a blanket of garlicky yogurt sauce with melted cheese on top.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Season your yogurt or sour cream with salt and pepper, add the garlic pressed through a garlic press, and mix it all together.
2
Place the chicken breasts in a baking dish and coat them with the garlic sour cream mixture.
3
Grate the cheese on a fine grater.
4
Sprinkle the cheese over the breasts and put the dish in the oven.
5
Bake at 180°C for 45-50 minutes.
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