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Main dishes
Chicken Breast with Vegetables Under a Cheese Crust
A juicy chicken breast loaded with a vegetable mix and melted cheese, making it a fantastic choice for a light yet satisfying dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Season the chicken breast with salt and spices, then sear on both sides.
2
In a pan, sauté the onion, bell pepper, and mushrooms until tender.
3
Pour in the tomato paste, followed by the chopped tomatoes and heavy cream.
4
Spoon the vegetable mixture over the chicken, top with cheese, and bake in the oven or air fryer until golden and bubbly, about 5 minutes.
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