Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Main dishes
Chicken Breast with Vegetables in Soy Sauce
Juicy chicken breast simmered with frozen vegetables in a flavorful soy sauce with spices. Pairs wonderfully with rice and other side dishes.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Slice the chicken into thin strips, add soy sauce, garlic, spices, and salt, and let it marinate for 15 minutes.
2
Melt a bit of oil in a skillet, add the chicken, and sear over high heat until lightly golden.
3
Next, add the finely chopped onion and frozen vegetables. Cook over high heat for another couple of minutes.
4
Now reduce the heat to low and simmer covered for 15-20 minutes. Finish by sprinkling with chopped cilantro.
Comments
Log in to leave a comment.
No comments yet. Be the first!