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Main dishes
Chicken Breast with Apple
A light and tender dish featuring chicken breast braised with apple and onions in soy sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Dice the chicken breast into bite-sized pieces and marinate in a small amount of olive oil and soy sauce.
2
Cut the apple into cubes and slice the onion thinly. Sauté the onion, stirring occasionally, until golden brown.
3
Add the chicken breast with its marinade to the onion and cook over high heat for a few minutes, stirring constantly.
4
Reduce the heat, add the apple, season with salt and pepper, cover, and braise for another 7-10 minutes.
5
Serve with buckwheat noodles or brown rice as a side dish.
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