BelkaFood
Log in
Chicken Breast in Creamy Garlic and Parsley Sauce
Main dishes

Chicken Breast in Creamy Garlic and Parsley Sauce

МЯСО | Мужская кухня Follow
🕐 17 min 👁 1 Channel post →

Tender chicken fillet braised in a fragrant creamy sauce with garlic and cherry tomatoes. Perfect for a quick and satisfying lunch or dinner.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Food cost PRO
Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Mince the garlic and sauté it in 1 teaspoon of olive oil for about a minute. Then add the chopped parsley, heavy cream, and warm everything through together for another minute.

2

Next, add the chicken breast (lightly grilled or pan-seared), cherry tomatoes, season with salt and pepper, cover with a lid, and braise over low heat for about 15 minutes.

Comments

Log in to leave a comment.

No comments yet. Be the first!