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Chicken Bake with Tomatoes and Cheese Topping
A juicy chicken bake topped with a golden cheese crust and fresh tomatoes—perfect for a hearty, well-balanced lunch or dinner.
Ingredients
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COMPONENT to taste
- to taste
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Method
Cut the chicken breast into bite-sized pieces and spread them in a greased baking dish.
Slice the tomatoes, add them to the chicken, season with salt, pepper, and your favorite spices.
Whisk together the eggs, sour cream, and grated cheese, then pour the mixture over the chicken and tomatoes, spreading it gently.
Bake at 350°F for about 30–35 minutes.
In the last 5 minutes of cooking, you can sprinkle some extra cheese on top if you'd like.
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