BelkaFood
Main dishes

Chicken and Zucchini Skewers

A light and low-calorie dish featuring tender chicken fillet and young zucchini, perfect for a light lunch or dinner.

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Ingredients

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Method

1

Prep the ingredients and cut the chicken fillet and zucchini into bite-sized pieces.

2

Whisk together the vegetable oil, soy sauce, and vinegar to make the marinade.

3

Marinate the chicken, then thread onto skewers, alternating the meat with slices of zucchini.

4

Pan-fry the skewers in a little vegetable oil until fully cooked.

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