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Main dishes
Chicken and Zucchini in Yogurt Sauce
A light and healthy dish made with chicken breast and vegetables under a tender yogurt sauce with a cheesy crust, perfect for clean eating.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Slice the chicken breast, zucchini, and tomatoes, then arrange them in a baking dish.
2
For the sauce, whisk together the Greek yogurt, egg, garlic, salt, and spices, then pour the sauce evenly over the top.
3
Sprinkle with grated cheese, cover the dish with foil, and bake at 180°C (350°F) for about 25 minutes.
4
Remove the foil 3 minutes before it's done so the cheese can turn lightly golden.
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