Chicken and Mushroom Puff Pastry Parcels

Name: Chicken and Mushroom Puff Pastry Parcels
Yield: 4 servings
Ingredients: 12 pcs Puff pastry; 2 pcs chicken breasts; 1 pcs Onion; 8 pcs mushrooms; 1 pcs green bell pepper; 1 pcs Red bell pepper; 2 pcs minced garlic; 0.5 tbsp tomato paste; Salt, red and black pepper; 1 tbsp butter; 1 tbsp flour; 1.5 cup milk; Salt, black pepper

ШЕ Шеф-рецепты Follow

👁 17 Channel post →

A hearty and comforting dish of tender chicken fillet with mushrooms and vegetables in a bechamel sauce, baked in puff pastry.

Servings

the whole recipe recalculates

Or tap the amount of any ingredient and enter what you have — the whole recipe adapts

Rescaled from:

Your rating

Ingredients

Nutrition facts

kcal

protein

fat

carbs

Food cost PRO

Quick price-per-kg calculator

Pack weight, g

Pack price

Price per kg

Unlock with Pro Try Pro

Method

Prep the ingredients for the filling and the bechamel sauce.

Sauté the chicken with the vegetables and mushrooms.

Make the bechamel sauce using butter, flour, and milk.

Combine the filling with the sauce.

Assemble the portions inside squares of puff pastry and bake.

Comments

No comments yet. Be the first!

Chicken and Mushroom Puff Pastry Parcels

Belka Pro

Ingredients

Method

Comments