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Main dishes
Chicken and Mushroom Potato Bake with Creamy Sauce
A hearty and juicy baked potato dish with chicken breast and mushrooms, topped with a delicate creamy sauce and a cheesy crust.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep all your ingredients—dice the potatoes, cube the chicken breast, and slice the mushrooms.
2
Transfer everything into a baking dish, add the spinach, season to taste, and pour the cream over top.
3
Sprinkle cheese generously over the surface.
4
Bake at 350°F for about 20 minutes.
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