BelkaFood
Russian · Main dishes

Chicken and Mushroom Julienne

A tender and hearty hot dish with chicken, button mushrooms in a creamy sauce, topped with melted cheese.

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Method

1

Prep all your ingredients for the julienne.

2

Sauté the chicken fillet, mushrooms, and onion.

3

Stir in the flour, sour cream, and seasonings, then simmer until the sauce thickens.

4

Divide into ramekins, top with mozzarella, and bake until golden.

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