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Salads
Chicken and Greek Yogurt Salad
A hearty, balanced, and high-protein salad that makes a fantastic, satisfying lunch.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Dice the chicken breast, toss with spices, and sauté in 5 g of oil until cooked through.
2
Tear the lettuce leaves, halve the cherry tomatoes, and add the corn and light cheese.
3
For the dressing, whisk together the Greek yogurt, honey, lemon juice, mustard, garlic powder, and soy sauce.
4
Assemble the salad, top with the chicken, drizzle with the dressing, and toss to combine.
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