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Main dishes
Chicken and Cream Cheese Lavash Roll
A hearty and juicy lavash roll filled with chicken breast, cheese, and vegetables, baked until golden brown.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Boil the chicken breast, let it cool, and dice it.
2
In a bowl, combine the cream cheese, 50 grams of grated cheese, and heavy cream.
3
Add the chopped herbs, tomatoes, diced chicken, garlic, salt, and spices, then mix well.
4
Lay out the lavash, spread sour cream over it, add the filling, and roll it up as shown in the video.
5
Brush with egg yolk and bake in a preheated oven at 180 °C for 20-25 minutes.
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