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Pasta
Chicken and Broccoli Pasta
A well-balanced and light hot dish featuring tender chicken fillet, broccoli, and pasta in a creamy sour cream sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the chicken fillet into medium-sized pieces and sauté in a skillet without oil, seasoning with salt and pepper.
2
Separately, boil the broccoli and pasta until done.
3
Combine everything in a bowl, add the sour cream, season with a bit more salt if needed, and mix well.
4
Top with cheese if desired.
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