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Meat
Chicken and Bacon Patties
Juicy homemade chicken patties made with a flavorful blend of minced chicken, bacon, onion, and spices—perfect for a hearty lunch or dinner.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather all the ingredients.
2
Combine the ground chicken with finely chopped onion, minced garlic, egg, and breadcrumbs.
3
Season with salt, pepper, and paprika to taste, then mix the meat thoroughly.
4
Shape the mixture into patties, optionally wrapping or adding finely diced bacon.
5
Pan-fry the patties in vegetable oil over medium heat until golden brown and cooked through on both sides.
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