BelkaFood
Chia Pudding with Fresh Fruit
Desserts

Chia Pudding with Fresh Fruit

🕐 30 min 👁 3 Channel post →

A light and nutritious dessert made with chia seeds, homemade coconut milk, and fresh fruit.

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Ingredients

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Method

1

Crack open the coconut and scrape the flesh away from the brown skin.

2

Blend the coconut meat with 2 cups of water and 1 teaspoon of sugar in a blender, running it for about 5 minutes until smooth.

3

Peel and dice the plum and persimmon, then toss them together in a bowl with honey.

4

In another bowl, combine 3 tablespoons of chia seeds with 300 milliliters of the coconut milk and stir well.

5

Refrigerate for 20 minutes to let it thicken.

6

Transfer the pudding to a serving glass, top with the fruit and drizzle with the fruit syrup. Garnish with fresh mint.

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