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Breakfast
Chia Pudding with Berries and Cookies
A light and healthy yogurt and chia seed dessert that makes for a fantastic breakfast or snack.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix the yogurt with the chia seeds and refrigerate for at least 2 hours (overnight is best) so the seeds swell up nicely and the pudding thickens.
2
Prep the fillings: dice the strawberries into small pieces and crumble the protein cookie with your hands.
3
Grab a nice clear glass and start layering the dessert: add a portion of the chia pudding, followed by a layer of cookie crumbs, and then the chopped strawberries.
4
Repeat the layers until you reach the top of the glass.
5
Generously top with fresh blueberries.
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