Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Mediterranean · Soups
Cherry Gazpacho
A refreshing cold soup with an unexpected fruity twist of sweet cherries and creamy ricotta, perfect for hot summer days.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Score the tomatoes with a cross, remove the cores, and plunge into boiling water for 10-15 seconds. Transfer to cold water and peel.
2
Peel the cucumber, core the bell pepper, and roughly chop them along with the tomatoes. Pit the cherries.
3
Place the vegetables, cherries, salt, sugar, olive oil, wine vinegar, garlic, and Tabasco in a blender, blend until smooth, and strain through a sieve.
4
Chill in the refrigerator for a couple of hours and serve garnished with ricotta, basil, cucumber, and cherries.
Comments
Log in to leave a comment.
No comments yet. Be the first!