BelkaFood
Italian · Snacks

Cheesy Yeast Breadsticks with Marinara

Fragrant yeast breadsticks with melted cheese and tomato sauce make a great evening appetizer, served hot.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Mix the water, yeast, and sugar.

2

Add the flour, salt, and olive oil, then knead the dough.

3

Let the dough rise.

4

Divide the dough into breadsticks, filling them with cheese and tomato sauce.

5

Bake until done.

6

Serve hot with tomato sauce.

Comments

Log in to leave a comment.

No comments yet. Be the first!