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Snacks
Cheesy Sausages in Lavash
A quick and crispy snack made with sausages and cheese wrapped in lavash bread and pan-fried in a crispy coating.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the lavash to match the length of the sausages.
2
Place a sausage and grated cheese onto the lavash.
3
Roll it up, dip into beaten eggs, and then coat thoroughly with breadcrumbs.
4
Pan-fry in a preheated skillet on both sides until golden.
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