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Snacks
Cheesy Potato Sticks
Crispy potato sticks with a gooey melted cheese center, perfect for a hearty snack.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Boil the potatoes in their jackets, peel them, and grate them or pass them through a meat grinder.
2
Add the eggs, spices, and salt, then mix thoroughly.
3
Add the sifted flour to the mixture and combine. The base for the potato sticks is ready!
4
Cut the cheese into sticks.
5
With damp hands, shape the potato sticks, place a piece of cheese in the center, coat in breadcrumbs, and fry on all 4 sides in vegetable oil until golden brown.
6
Serve the potato sticks hot or warm with your favorite dipping sauce.
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