Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Russian · Baking
Cheesy Potato Puffs
Crispy, golden-brown yeast-kefir dough pies with a hearty potato and cheese filling make a fantastic accompaniment to tea.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Knead the dough using kefir, yeast, vegetable oil, egg, flour, salt, and sugar.
2
Prepare the filling by combining mashed potatoes with grated cheese, salt, and pepper.
3
Shape the pies with the filling and fry until golden brown.
Comments
Log in to leave a comment.
No comments yet. Be the first!