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Russian · Snacks
Cheesy Potato Fritters
Crispy potato fritters filled with cheese and ham, seasoned with aromatic spices. A great snack or appetizer for lunch.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Bake the potatoes in their skins until tender, then peel and mash.
2
Add flour, salt, and spices to the mashed potatoes. Mix well.
3
Finely chop the herbs and ham, and grate the cheese on a fine grater. Combine everything together.
4
Shape the potato mixture into small patties, place the filling in the center, and seal to form fritters.
5
Pan-fry in a small amount of oil on both sides until golden brown.
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