BelkaFood
Cheesy Potato Fritters
Main dishes

Cheesy Potato Fritters

Hearty potato fritters stuffed with ham and melted cheese make a fantastic, filling lunch or dinner.

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Ingredients

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Method

1

Bake the potatoes in their skins until tender, then peel and mash them.

2

Add flour, salt, and spices to the mashed potatoes. Mix well.

3

Finely chop the herbs and ham, and grate the cheese using a fine grater. Combine everything together.

4

Form small patties from the potato mixture, place the filling inside, and seal them to shape the fritters.

5

Fry in a small amount of oil on both sides until golden brown.

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