BelkaFood
Georgian · Snacks

Cheesy Potato Croquettes

Crispy potato croquettes with melted cheese inside make the ultimate appetizer or side dish.

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Method

1

Boil and mash the potatoes.

2

Mix in salt, paprika, herbs, and cornstarch.

3

Divide the mixture into equal portions and place a piece of cheese in the center of each.

4

Shape into croquettes.

5

Dredge in flour, dip in egg, and coat in breadcrumbs.

6

Deep-fry or pan-fry until golden brown.

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