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Russian · Breakfast
Cheesy Herb Crepes
Savory, low-calorie cheese and dill crepes cooked in a dry skillet.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prepare the batter, folding in finely grated cheese and chopped dill.
2
Cook the crepes in a dry non-stick skillet.
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