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Breakfast
Cheesy Crepes
Fragrant and tender crepes with cream cheese and fresh herbs, perfect for a hearty breakfast.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk together the warm milk, sugar, salt, and eggs.
2
Fold in the sifted flour and baking powder.
3
Finely grate the cheese and stir it into the batter.
4
Add the finely chopped dill and vegetable oil.
5
Beat everything thoroughly with a whisk.
6
Cook on a well-heated skillet on both sides until golden brown.
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