BelkaFood
Cheesy Crepes
Russian · Breakfast

Cheesy Crepes

Delicate and flavorful crepes with grated cheese and fresh herbs, perfect for a cozy breakfast.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Whisk the eggs with the milk and salt, then fold in the flour and baking soda.

2

Stir in the oil, grated cheese, and finely chopped herbs. The batter should be smooth and lump-free.

3

Cook the crepes in a well-preheated skillet on both sides until golden brown.

Comments

Log in to leave a comment.

No comments yet. Be the first!