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Russian · Breakfast
Cheesy Crepes
Delicate and flavorful crepes with grated cheese and fresh herbs, perfect for a cozy breakfast.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk the eggs with the milk and salt, then fold in the flour and baking soda.
2
Stir in the oil, grated cheese, and finely chopped herbs. The batter should be smooth and lump-free.
3
Cook the crepes in a well-preheated skillet on both sides until golden brown.
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