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Main dishes
Cheesy Creamy Mushroom Casserole
A fragrant and tender casserole with mushrooms, spinach, and stretchy cheese—perfect for a quick dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Dice the mushrooms and sauté them with garlic powder, salt, and pepper.
2
Add the spinach and cook for another couple of minutes.
3
In a bowl, combine the sautéed mushrooms and spinach with cream cheese, Greek yogurt, and grated cheese.
4
Transfer the mixture to a baking dish and top with the remaining cheese.
5
Bake at 400°F for 15 minutes, checking until the cheese is melted to your liking.
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