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Breakfast
Cheesy Cottage Cheese Buns
Delicate and satisfying protein buns with a ham and cheese filling, perfect for a well-balanced breakfast.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
In a bowl, combine the cottage cheese, egg, diced ham, chopped bell pepper, fresh herbs, and spices.
2
Add the flour and baking powder, then knead into a soft dough.
3
Divide into 4 portions, place a piece of Suluguni cheese in the center of each, and carefully seal the edges.
4
Air fry for about 20 minutes at 160–170 °C.
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