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Cheesy Chicken Casserole
A hearty and flavorful one-dish meal featuring tender chicken, pasta, and gooey melted cheese under a golden-brown crust.
Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
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Method
Preheat your oven to 350°F (180°C) and lightly grease a baking dish.
Sear the chicken until golden brown. Add the garlic and cook for about another minute until fragrant.
Pour in the broth and cream, bringing it to a gentle simmer.
Stir in the pasta and cook for 4-5 minutes—they should soften up but still be slightly undercooked.
Transfer everything into the baking dish, and generously top with Parmesan and mozzarella.
Bake for 25-30 minutes until nicely browned and bubbly.
Garnish with fresh parsley before serving.
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