BelkaFood
Baking

Cheese-Wrapped Sausages

Golden sausages baked in homemade yeast dough with grated cheese mixed right in. Perfect for a hearty snack or tea-time pastry.

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Method

1

Mix up your yeast dough with milk, flour, cheese, yeast, sugar, and salt.

2

Wrap each sausage with the prepared dough.

3

Brush with egg yolk and bake until golden.

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