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Snacks
Cheese Sticks
Crispy cheese sticks made in an air fryer with minimal oil—perfect as a quick appetizer.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Preheat your air fryer to 400°F (200°C).
2
In a bowl, mix shredded cheese, egg, flour, salt, and black pepper until you have a uniform mixture.
3
Shape the cheese mixture into sticks about 4 inches long and ½ to ¾ inch thick.
4
Roll the cheese sticks in breadcrumbs, coating them evenly on all sides.
5
Arrange the cheese sticks in the air fryer basket in a single layer, making sure they don't touch.
6
Air fry for 8–10 minutes, shaking the basket or flipping the sticks halfway through, until golden and crispy.
7
Remove the cooked cheese sticks from the air fryer and let them cool for a minute.
8
Serve warm, with your choice of dipping sauces.
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