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Baking
Cheese Pie
A quick and savory pour-over pie with quark and plenty of cheese, perfect for a snack or lunch.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk together the eggs, kefir, and quark
2
Add the flour and baking powder, then whisk again
3
Fold in the grated cheese at the end
4
Preheat the oven to 180°C (350°F)
5
Pour the batter into a baking dish and bake for 40-50 minutes until golden brown
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