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Snacks
Cheese Corn Dog
A popular street food featuring gooey cheese and a hot dog inside a crispy corn batter.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the hot dogs in half and cut the cheese into blocks of the same size.
2
Thread onto skewers, starting with the cheese followed by the hot dog, and chill.
3
Whisk together flour, cornmeal, sugar, salt, and baking powder, then mix in the egg and milk to form a thick batter.
4
Heat an adequate amount of oil for frying.
5
Dip the skewered hot dog and cheese into the batter to coat completely, then fry in the oil.
6
Fry until golden brown and drain on paper towels.
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