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Breakfast
Cheese Buns
Healthy cottage cheese buns with two filling options—savory and sweet—perfect for a balanced breakfast.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine the egg, cottage cheese, rice flour, a pinch of salt, and a sweetener to form the dough.
2
Prepare either a savory or sweet filling using the suggested ingredients.
3
Shape the buns, spoon in the filling, and bake until golden.
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