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Snacks
Cheese Balls
A delicate and airy appetizer made from whipped egg whites and cheese, with a crispy breadcrumb coating.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whip the egg whites until you get stiff peaks
2
Gently fold in the grated cheese using light strokes from top to bottom, keeping the mixture fluffy
3
Roll into balls, coat with breadcrumbs, and fry right away in hot oil until golden and crispy all over
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