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Salads
Carrot Salad with Cheese and Eggs
A quick and budget-friendly everyday salad with bright flavor thanks to garlic and fresh herbs.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Grate the carrots on a box grater using the large holes.
2
Grate the cheese the same way.
3
Hard-boil the eggs and grate them on the large holes as well.
4
Add minced garlic to taste.
5
Season with salt and dress with mayonnaise.
6
Finish with fresh parsley for brightness.
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