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Desserts
Caramel Waffle Dessert with Banana and Cottage Cheese Cream
A delicate layered dessert made with crispy waffle layers, banana, and light cottage cheese cream with caramel pudding.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix the caramel pudding with cottage cheese, sweetened condensed milk, and chia seeds until you get a smooth cream.
2
Slice the banana into thin rounds.
3
Spread some cream on a waffle layer, top with banana slices, and keep layering until you run out of ingredients.
4
Finish with a cream layer on top.
5
Refrigerate for 2–3 hours so the waffle layers soak up the moisture and the cream firms up.
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