BelkaFood
Caramel Apple Hand Pies
Russian · Baking

Caramel Apple Hand Pies

Homemade kefir pastry pies filled with a juicy and sweet apple filling.

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Method

1

Whisk together the kefir, egg, salt, sugar, and baking soda

2

Stir in the flour and knead the dough

3

Pour in the oil and let it rest for 15 minutes

4

Dice the apples

5

Sauté with sugar, jam, and butter

6

Let the filling cool down

7

Divide the dough into portions and roll them out

8

Add the filling and shape the hand pies

9

Pan-fry on both sides until golden brown

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