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Baking
Caramel Apple Casserole
A delicate quark casserole with aromatic apple and cinnamon filling, perfect for a cozy breakfast or dessert.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
For the filling, finely dice the apples. Add sugar, cinnamon, and butter, and simmer over low heat until thickened.
2
Combine the quark with egg yolks, sugar, vanilla, and rice flour. Blend until smooth.
3
In a separate bowl, whip the egg whites with a pinch of salt. Gently fold the whipped whites into the quark mixture using a spatula.
4
Layer the quark mixture and the filling into a baking dish, then garnish.
5
Bake in a preheated oven at 170°C (340°F) without convection for 45 minutes.
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