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Snacks
Canned Tuna and Herb Pâté
A quick and tender high-protein pâté made with tuna and cream cheese, perfect for healthy breakfast toasts or a quick snack.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Hard-boil the eggs.
2
In a blender or using a fork, combine the canned tuna, cream cheese, boiled eggs, and chopped herbs, mashing until smooth.
3
Serve the pâté with whole-grain bread.
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