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Caesar Chicken Sandwich
A hearty and well-balanced sandwich featuring chicken thigh, a fried egg, and a homemade yogurt-based dressing.
Ingredients
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COMPONENT to taste
- to taste
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Method
Use chicken cutlets of even thickness or pound them slightly, then season both sides with paprika.
Heat a skillet and cook the chicken in oil on both sides for about 8-10 minutes, season with salt towards the end, and slice in half lengthwise.
Toast the bread in the skillet and fry the egg.
Shred the cabbage.
Make the dressing by mixing together the yogurt, salt, garlic, and mustard.
Assemble the sandwich: bread, dressing, cabbage, dressing, chicken, dressing, egg.
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