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Russian · Main dishes
Cabbage Rolls in Tomato Sauce
A classic homestyle dish made with cabbage leaves stuffed with ground meat and rice, then braised in a fragrant tomato sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prepare your cabbage leaves.
2
Mix the ground meat with cooked rice, onion, spices, and salt.
3
Roll up the cabbage leaves around the filling to form the cabbage rolls.
4
Make the sauce by combining water, tomato paste, fresh tomato, paprika, and spices.
5
Pour the sauce over the rolls and braise until everything is cooked through.
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