BelkaFood
Main dishes

Cabbage and Minced Meat Casserole

A hearty and wholesome casserole made with ground chicken, fresh cabbage, and vegetables, baked under a creamy egg-and-sour-cream topping with melted cheese.

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Ingredients

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Method

1

Prep all the ingredients for the casserole.

2

Sauté the minced meat with vegetables and cabbage in vegetable oil, adding spices to taste.

3

Make the custard by whisking together the eggs, sour cream, salt, and pepper.

4

Transfer the prepared ingredients into the multicooker bowl, pour the egg mixture over them, and sprinkle with grated cheese.

5

Bake until golden and set.

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