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Burgers & fast food
Burgers
Homemade burgers with juicy ground meat and melted cheese, cooked in an air fryer.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Shape the ground meat into patties, season with salt, pepper, and garlic powder.
2
Cook the burgers in the air fryer at 200 degrees for 20 minutes.
3
Assemble the burgers using buns, ketchup, mayonnaise, pickles, and cheese.
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