BelkaFood
Russian · Main dishes

Buckwheat Meatballs (Grechaniki)

Juicy meat cutlets combined with buckwheat and simmered in a savory tomato sauce. A hearty and comforting homemade lunch or dinner option.

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Method

1

Combine ground meat, cooked buckwheat, egg, finely chopped onion, salt, pepper, and herbs.

2

Form into patties, dredge in flour, and pan-fry in oil.

3

For the sauce, sauté onion, then add tomato paste and water.

4

Pour the sauce over the patties and simmer until cooked through.

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