BelkaFood
Russian · Breakfast

Buckwheat Crepe with Red Fish

A healthy and hearty buckwheat pancake filled with red fish, avocado, and cream cheese, making it an ideal breakfast option.

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Method

1

Blend or mash cooked buckwheat with the egg until smooth using a blender or a fork.

2

Pour the mixture onto a preheated skillet with cooking oil and fry the crepe on both sides until done.

3

Spread cream cheese over the finished buckwheat crepe, top with slices of red fish and avocado, and fold in half.

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